#LocalFoodResilience

Utah House approves bill widening retail sales of raw milk, 46–20 The Utah House passed House Bill 179 on Feb. 12, 2026, expanding where raw (unpasteurized) milk may be sold, requiring labeling and industry-standard testing and six-month record retention; supporters framed it as support for small producers, opponents warned it weakens production oversight.

The Utah House just passed a controversial bill allowing more retail sales of raw milk, igniting fierce debate over consumer choice versus public health safety!

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#UT #CitizenPortal #ConsumerChoice #LocalFoodResilience #FoodSafety