A loaf of ginger ale bread, waiting to be sliced
A bubbly batter filled with flour and ginger ale.
Day 7 of a month of baking was a day where I used a mix. Specifically, the mix was a “Beer Bread”, which I made into a “Not Beer Bread” by using Ginger Ale instead. It was interesting! Lightly sweetened and a flavor that tasted of butter and caramel. #breadsky #homebaker